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  • Food For Profit

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    Name: Food For Profit
    Date: June 7, 2018
    Time: 9:30 AM - 12:00 PM MDT
    Event Description:
    Navigate the path to success with a small-scale food business. We’ll discuss transforming ordinary raw food into added value products that follow regulations, respond to market needs, and are profitable and sustainable in the marketplace. Lunch is provided. Questions are welcome. We’ll end the morning with a tour of Powell Makerspace and a free catered lunch.Navigate the path to success with a small-scale food business. We’ll discuss transforming ordinary raw food into added value products that follow regulations, respond to market needs, and are profitable and sustainable in the marketplace. Lunch is provided. Questions are welcome. Presention by Cole Ehmke, WY Extension Office.  We’ll end the morning with a tour of Powell Makerspace and a free catered lunch.
    Location:
    Powell Makerspace
    328 3rd Street
    Powell, WY
    Contact Information:
    RSVP to Maren at kitchen@powellmakerspace.org or call 307-254-9276
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